HOW TO HARVEST AND STORE PUMPKINS

September 23, 2016
Martina Brescia
GIARDINAGGIO
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The harvest of pumpkins should be carried out between September and November, in line with the climatic conditions. In fact, it would be appropriate to leave these vegetables ripen at sun, still attached to the plant, as long as the weather is not too damp. To prevent rottenness is possible to lift up the pumpkins from the ground, positioning below wooden boards, bricks or other. They must be picked with well attached stem, possibly waiting for the plant turning yellow and dry. Traditionally, it is advisable to harvest them during the waning moon period, as all the fruits that are stored for long periods. After harvesting, should be left in a warm, ventilated place to dry, and then can be stored for at least six months.