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For the long life of the compressor, there are some steps to take after each use, and after a certain number of work hours.
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Originally the olive oil covered an almost marginal role in the kitchen.
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According to the specification of high-quality Italian extra virgin olive oil, after harvesting the olives should be pressed immediately.
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Regardless of the number of olives that a plant product, the amount of oil that will be extracted depends on rainfall and watering between August and September.
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The growth of the olives takes place in summer and requires great availability of water during this period.
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